Golden Jade Ring Tea

Golden Jade Ring Tea is a beautiful Gong Yi handicraft tea made from early spring green tea leaves rolled into the shape of a small ring. Golden Jade Ring tea is definately a refreshing and tasty cup of green tea. A fully hand-crafted tea. Golden Jade Ring Tea makes a yummy chilled iced tea as well. A very refreshing cup of tea.

Taste:
Brew into a strong cup of tea with buttery, sweet jasmine taste and aroma.

Appearance:
The leaves are rolled into the shape of small rings.

Harvest Period:
Spring 2011

Brewing Guide:
We recommend using glass-based or porcelain tea ware. Rinse tea cup and teapot with hot water. Use about 2.5 - 3 grams of tea leaves (1-2.5 teaspoons) for every 225 ml of water. Steep tea leaves in hot water at 70°c (158°F) to 80°c (176°F) for 1 minute for the first and second brewing. Gradually increase steeping time and temperature for subsequent brewing.