Pearl Jasmine Tea

Pearl Jasmine tea is one of the popular tea. Pearl Jasmine tea is hand-rolled young and tender green tea leaves into pearl shape, hence it named Pearl Jasmine. This tea is processed using the green tea manufacturing method. After that, they are naturally scented with fresh jasmine flowers for six to nine times. By just opening a jar of Pearl Jasmine Tea, you can smell the strong Jasmine flower fragrance. When steeped, these leaves unroll and produce a tea with a pronounced strong floral and fresh green tea scent.

One of the highly demanded tea at our store. You will sure fall in love with this tea.

Taste:
A tranquilizing tea that is rich, smooth and refreshing, with a strong delicate jasmine flower scent.

Appearance:
The tea leaves are rolled into beautiful pearl-like shape. When steeped, the "pearls" slowly unfurl into long needle shaped leaves releasing its light and wonderful aroma.

Origin:
Fuding, Fujian Province

Harvest Period:
Spring 08

Brewing Guide:
We recommend using glass-based or porcelain tea ware. Rinse tea cup and teapot with hot water. Use about 2.5 - 3 grams of tea leaves (1-2.5 teaspoons) for every 225 ml of water. Steep tea leaves in hot water at 70°c (158°F) to 80°c (176°F) for 1 minute for the first and second brewing. Gradually increase steeping time and temperature for subsequent brewing.