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Premium Chrysanthemum Tea

Premium Chrysanthemum Tea

Chrysanthemum tea is one of Chinas most popular Herbal teas. This tea is well-known for its cooling properties that helps to decrease body heat and is recommended for those with fever, sore throat, and other heat-related illnesses. If the tea is cooked then it will bring "heat" and it is recommended for those with cold or influenza. This tea is also available commonly in Chinese restaurant. This selection is a premium Chrysanthemum tea and it has a very strong floral taste. Try it today and see the difference.

Price & Size :

Quantity :  

This product is temporarily out of stock

Other names:
Yellow Chrysanthemum, Ju Hua

Very refreshing and has a natural sweet fragrance and taste. Try brewing it with some rock sugar for additional sweetness.

Dried white/yellow colored chrysanthemum flowers.

Huang Shan, An Hui Province

Harvest Period:

Brewing Guide:
Rinse tea cup and teapot with hot water. Use around 4 to 5 flowers (2g/0.07 oz) for every 225 ml of water. Steep tea leaves in hot water at 90°c (194°F) to 95°c (203°F) for 2 to 4 minutes, or until the liquor turns light yellow. You may try brewing this tea with a bit of rock sugar. Serves well hot or cold.


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