Premium Chrysanthemum Tea

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Herbal Tea

Herbal teas are naturally caffeine-free and low in calories, they are popular for their medicinal and calming qualities, and perfect for those looking for a delicious and healthy.


	Apple Flower Tea
	Balsam Pear Tea
	Burdock Root Tea
	Carnation Flower Tea
	Cassia Tora Seed
	Chinese Red Jujube
	Chrysanthemum Bud Tea
	Dried Lemon Peel
	Eight Treasures Tea
	Forget Me Not Flower Tea
	Hawthorn Berry Tea
	Honeysuckle Tea
	Jasmine Bud Tea
	Jiao Gu Lan Tea
	Kuding Tea
	Lavender Tea
	Lemon Grass Tea
	Lemon Verbena Tea
	Licorice Root Herbal Tea
	Lily Flower Tea
	Loquat Flower Tea
	Lotus Flower Tea
	Osmanthus Flower Tea
	Peach Flower Tea
	Pearl Chrysanthemum Tea
	Peppermint Tea
	Pheny Healthy Sweet
	Pink Rose Bud Tea
	Premium Kuding Tea
	Roselle Tea
	Rosemary Tea
	Stevia Sweet Leaf
	White Chrysanthemum Tea
	Wolfberry

	Premium Chrysanthemum Tea Chrysanthemum tea is one of Chinas most popular Herbal teas. This tea is well-known for its cooling properties that helps to decrease body heat and is recommended for those with fever, sore throat, and other heat-related illnesses. If the tea is cooked then it will bring "heat" and it is recommended for those with cold or influenza. This tea is also available commonly in Chinese restaurant. This selection is a premium Chrysanthemum tea and it has a very strong floral taste. Try it today and see the difference. Price & Size : Quantity : This product is temporarily out of stock

Other names: Yellow Chrysanthemum, Ju Hua Taste: Very refreshing and has a natural sweet fragrance and taste. Try brewing it with some rock sugar for additional sweetness. Appearance: Dried white/yellow colored chrysanthemum flowers. Origin: Huang Shan, An Hui Province Harvest Period: 2011 Brewing Guide: Rinse tea cup and teapot with hot water. Use around 4 to 5 flowers (2g/0.07 oz) for every 225 ml of water. Steep tea leaves in hot water at 90°c (194°F) to 95°c (203°F) for 2 to 4 minutes, or until the liquor turns light yellow. You may try brewing this tea with a bit of rock sugar. Serves well hot or cold.

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