Tea Library - Gourmet Tea Store

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Tea Utensils

Here we give an example of a list of utensils for preparing Gong fu Tea.


	Teapot The best teapots are preferably quality pottery made from purple clay or porcelain.
	Pitcher A pitcher is used to regulate the strength of the tea infusion.
	Lid saucer For placing teapot lid.
	Tea cups For serving tea.
	Cup saucers For the proper serving of tea with cups.
	Tea receptacle For showing the tea leaves to quests for aesthetic appreciation.
	Funnel For channeling tea leaves into the teapot.
	Pincer A device for removing tea sediments from the teapot.
	Tea scraper For removing tea sediments from the teapot. It is also used for clearing tea leaves from the teapot spout.
	Tea scoop For scooping up tea leaves from tea canister.
	Towel wraps For wrapping teapots and other utensils for preservation and easy transportation.
	Tea towel For cleaning and drying utensils, especially wiping water under the teapot before pouring tea into cups.
	Crucible For disposing of used tea leaves from the teapot, when he tray is too small for that purpose.
	Stove & kettle For boiling water to make tea. Generally, it is either an electric set or a pottery stove which used spirit fuel.
	Tea tray This is where the teapot and other utensils are kept, and where discarded tea leaves are kept.